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Recipes +

Dark Chocolate Mousse w Caramelised Nuts & Fresh Berries

  • Writer: Melinda Essey
    Melinda Essey
  • Feb 13
  • 1 min read

For lovers of chocolate there’s nothing better than this gloriously indulgent mousse. Use a dark chocolate, even if you normally don’t like it, not less than 50%. How can something so simple taste so good?



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